Our full-service restaurant features appetizers, salads, sandwiches, burgers, specialty pizzas and desserts made from scratch using the highest quality ingredients we can find. 8-10 Blue Mountain draft beers, local wine, cider & kombucha are available daily. Restaurant hours are 11am-10pm Monday-Saturday and 11am-9pm on Sunday.
Our production brewery & tasting room features a food truck that is open seasonally 5pm-9pm Friday and 12pm-8pm Saturday. The truck serves favorites from our restaurant menu which can be enjoyed in our tasting room or on our outdoor patio.
We are currently booking our 2018 Food Truck events and we’re excited to announce that Liz Phifer, formerly of Delicious Dishe, will be heading up our Food Truck this year. If you are interested in having the Blue Mountain Brewery Food Truck at your event or festival, give us a call at 540-456-8020 or just email Liz@bluemountainbrewery.com.
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