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VALENTINE’S DAY BEER DINNER

February 14 @ 6:30 pm - 9:30 pm

A 5-course dinner served with specially paired Blue Mountain beers hosted by our Brewmaster, Taylor Smack.

Tickets available at HERE

Welcome Beer: Native Species
Passed Appetizer: Bacon-wrapped shrimp, pickled lemon aioli, chilled roasted tomato, baby lettuce, on garlic brioche toast

1st Course
Carrot-Pomegranate Salad
Artisanal lettuces, roasted carrots, pomegranate, orange supremes, sweet herbs, radish, and crumbled gorgonzola
Beer Pairing: Calypso Single Hop

2nd Course
Root Vegetable Risotto
Roasted root vegetables, fresh mozzarella, aged parmesan, kale chips, and curried tomato preserves
Beer Pairing: Kölsch 151

3rd Course
Chicken & Grits
Beer-brined chicken-fried quail, Jimmy Red corn grits, French green beans, sunny-side up quail egg
Beer Pairing: South Street Acoustic Kitty

4th Course
Pork Wellington
Pastry-wrapped pork tenderloin, A.M. Fog mushroom duxelles, wilted collard greens, sweet potato puree,
Mountain Mule redeye gravy
Beer Pairing: Nitro Mountain Mule Coffee Stout

Dessert
Marsedon-poached dried fruit and honey mascarpone folded in buttery house-made crepes
Beer Pairing: Marsedon

$55/person plus tax and gratuity
Limited Seating, Reservations Required! bluemountainbrewery.com

Vegetarian substitutions available! We can also accommodate most dietary restrictions or food allergies with advance notice. Please email events@bluemountainbrewery.com
with any questions.

 

Details

Date:
February 14
Time:
6:30 pm - 9:30 pm
Event Category:
HAPPENINGS
Full Nelson Friday

Every Friday we’re celebrating our flagship Virginia Pale ale with a Full Nelson Happy Hour from 5 – 9 pm and live music from some of Virginia’s best bands from 6 – 8 pm.